GM in Soya
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Soya is one of the major GM crops in the world economy and much of what is imported into the UK is sourced from GM-producing countries.
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Soya is used in a very wide range of products, including many processed foods; large quantities of soya beans are pressed for oil, or ground and used as the basis for dairy replacementproducts. The soyameal used for animal feed is the residue from the oil extraction process.
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Soyabean meal consists of the fat-extracted soyabeans that have been ground into a meal and is an excellent source of protein. In fact, it is the most widely used high protein feed.
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Soya is a very sought-after ingredient for dairy feed since it is currently one of the cheapest sources of protein, is highly digestible and can be used in sufficient volume in feed mixes to provide the protein levels required for intensive milk production.
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Whilst rapeseed meal is also a cheap source of protein, only a restricted volume can be included in feed compounds because rape has negative nutritional effects on cows and is unpalatable at high concentrations.